EMBER
Cairo Β· Fine Dining Β· Est. 2008
𝕏 β—Ž 𝔽
Award-Winning Β· Cairo, Egypt

WHERE Fire MEETS ART

An extraordinary culinary journey through flame-kissed flavors, rare ingredients, and unforgettable moments crafted for the most discerning palates.

Limited seats available tonight
Our Story

Passion ignited into
every single dish

Born from a relentless obsession with fire and flavor, EMBER redefines what a meal can be. Our chefs transform the finest seasonal ingredients into extraordinary moments of pure culinary poetry.

Every dish is a meditation on heat, time, and restraint β€” a philosophy we've honed across 17 years of pushing boundaries in one of the world's most vibrant dining scenes.

17+
Years of Excellence
42
Signature Dishes
8
Awards Won
Chef cooking with fire
Gourmet dish close-up
Fine dining atmosphere

Ready to experience the fire?

Join us for an evening you will remember long after the last bite.

Limited seats available
Next available: Tonight 8:30 PM
Reserve Now
Chef at work
Restaurant atmosphere
Fine dining table
Why EMBER

An experience
beyond flavor

We've crafted every element of your visit β€” from the first glance at the menu to the final morsel β€” into a cohesive sensory ritual.

  • Live Fire Kitchen
    Watch our chefs work with open flames, wood-burning ovens, and ancient cooking techniques refreshed for the modern palate.
  • 3,000-Bottle Cellar
    Our master sommelier curates an extraordinary collection spanning six continents and five centuries of winemaking heritage.
  • Farm-to-Flame
    Ingredients sourced daily from our partner farms and foraged from local landscapes β€” zero compromise on freshness.

"Fire is not a cooking technique. It is a language β€” and every plate we send out is a sentence."

Chef Karim El-Masry Β· Executive Chef, EMBER since 2008
Chef Karim El-Masry
Chef Karim El-Masry
Executive Chef & Co-Founder Β· EMBER since 2008
The Chef

A lifetime devoted
to the flame

Karim El-Masry trained under some of Europe's most demanding kitchens β€” from Lyon to Copenhagen β€” before returning to Cairo with a singular vision: to channel the primal power of fire into an entirely new Egyptian culinary language.

His approach merges classical French technique with deeply local ingredients and Middle Eastern spice philosophy, creating dishes that feel both ancient and radically modern.

Best Chef Cairo β€” 2022 Top 50 Restaurants MENA Les Grandes Tables du Monde Gault&Millau β€” 17/20 Gold Fork Award 2023
Guest Words

What They Say

β˜…β˜…β˜…β˜…β˜…

EMBER doesn't just serve food β€” it stages an emotional event. The wagyu course alone moved me to silence. Truly a once-in-a-lifetime evening.

Layla Al-Rashid
Food Critic, Cairo Post
Verified Guest
β˜…β˜…β˜…β˜…β˜…

I've dined in Paris, Tokyo, and New York. EMBER belongs in that conversation. The attention to flame, texture, and timing is obsessive in the best way.

Marcus Chen
Culinary Traveler Β· Singapore
Verified Guest
β˜…β˜…β˜…β˜…β˜…

We celebrated our anniversary here and it was perfect in every way. The ambiance, the service, the food β€” each element felt handcrafted just for us.

Nadia & Omar Karim
Anniversary Dinner Β· February 2026
Verified Guest
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Secure your place at one of Cairo's most sought-after dining experiences. We recommend booking at least one week in advance.

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Find Us

Location & Hours

Address

12 Zamalek Corniche
Zamalek, Cairo 11211, Egypt

Get Directions β†’
Opening Hours
Monday – Thursday6:00 PM – 11:00 PM
Friday – Saturday6:00 PM – 1:00 AM
SundayClosed

Kitchen closes 90 minutes before closing time.

EMBER Restaurant 12 Zamalek Corniche, Cairo